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Sustainability
SUSTAINABILITY
Our raw material comes from Icelandic waters, which are strictly monitored by the local government to secure the sustainable utilization of ocean’s natural resources and good treatment of the marine ecosystem. S. ICELAND is also MSC certified, www.msc.org. The MSC Standards meet international best practice guidelines for certification and ecolabelling.
A Few Words About Us
Serving Best Bbq And Steaks Since 1984
Free WiFi For Everyone
Ask for password to any staff
Our Food Policy
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Our Core Values
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Renowned Chefs
Meet The Taste Experts
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Careers
Be a Part of Our Restaurant
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Arthur Lee
Founder / Head Chef
James Lee
Co-Founder / Chef
Suzanne Grey
Lead Chef
Max Broody
Breakfast Chef